<?xml version="1.0" encoding="UTF-8"?><rss xmlns:dc="http://purl.org/dc/elements/1.1/" xmlns:content="http://purl.org/rss/1.0/modules/content/" xmlns:atom="http://www.w3.org/2005/Atom" version="2.0"><channel><title><![CDATA[Henicksman Family Farm]]></title><description><![CDATA[Pasture-raised Goodness, Family Tradition]]></description><link>https://www.henicksmanfamilyfarm.com/blog</link><generator>RSS for Node</generator><lastBuildDate>Thu, 04 Jun 2026 09:58:11 GMT</lastBuildDate><atom:link href="https://www.henicksmanfamilyfarm.com/blog-feed.xml" rel="self" type="application/rss+xml"/><item><title><![CDATA[Beef By The Pound]]></title><description><![CDATA[Beef by the Pound -Tenderloin -----------------$23.99/lbs. -Porterhouse Steak ---------$18.99/lbs. -Tomahawk Steak ----------$20.99/lbs. -New York Steak ------------$17.99/lbs. -Ribeye Steak---------------$19.99/lbs. -T-Bone Steak---------------$18.99/lbs. -Flatiron Steak---------------$13.99/lbs. -Tri-Tip ----------------------$16.99/lbs. -Sirloin Steak ----------------$13.99/lbs. -Skirt Steak------------------$16.99/lbs. -Flank Steak-----------------$16.99/lbs. -Flap...]]></description><link>https://www.henicksmanfamilyfarm.com/post/discover-henicksman-family-farm-s-quality-meat-cuts</link><guid isPermaLink="false">697e55b56379b93199b30761</guid><pubDate>Sat, 31 Jan 2026 19:19:17 GMT</pubDate><enclosure url="https://static.wixstatic.com/media/b43a00_df42ee42f09d4cd19c6f2d18847d19c0~mv2.png/v1/fit/w_1000,h_768,al_c,q_80/file.png" length="0" type="image/png"/><dc:creator>Tyler Jensen</dc:creator></item><item><title><![CDATA[Lamb by The Pound]]></title><description><![CDATA[Lamb by the Pound - Ground Lamb---------------$9.00/lbs. - Leg of Lamb ---------------$11.00/lbs. - Roast---------------------- $10.00/lbs. - Shank-----------------------$8.00/lbs. - Stew Meat------------------$9.00/lbs. - Chops ---------------------$12.00/lbs -Shoulder Steak -------------$10.00/lbs.. - Rack of lamb --------------$12.00/lbs. -Brisket ----------------------$11.00/lbs.]]></description><link>https://www.henicksmanfamilyfarm.com/post/the-old-fashioned-way-raising-farm-animals-sustainably</link><guid isPermaLink="false">697e55b1e735e801117bd880</guid><pubDate>Sat, 31 Jan 2026 19:19:13 GMT</pubDate><enclosure url="https://static.wixstatic.com/media/b43a00_0f41d297ad9e48ba914fe59d28fc6faa~mv2.png/v1/fit/w_1000,h_768,al_c,q_80/file.png" length="0" type="image/png"/><dc:creator>Tyler Jensen</dc:creator></item><item><title><![CDATA[Pork by The Pound]]></title><description><![CDATA[Pork by The Pound - Pork Chops-----------------$7.00/lbs. - Bacon ---------------------$6.99/lbs. - Bratwursts-----------------$8.99/lbs. (German, Polish, Italian, Jalapeno, Red Hots) - Tenderloin----------------- $8.00/lbs. - Loin. Roast------------------$7.00/lbs. - Roast-----------------------$6.00/lbs. - Baby-Back Ribs-------------$8.00/lbs. - Italian Sausage -------------$6.00/lbs. - Fresh Ground -------------- $5.50/lbs. - Breakfast Sausage---------$6.00/lbs. - Rendered Leaf Lard...]]></description><link>https://www.henicksmanfamilyfarm.com/post/our-legacy-five-generations-of-family-farming-excellence</link><guid isPermaLink="false">697e55adafd4a3da350fd6b4</guid><pubDate>Sat, 31 Jan 2026 19:19:09 GMT</pubDate><enclosure url="https://static.wixstatic.com/media/b43a00_29c3b9f27f754ee8a7ebcfc3133ebb0e~mv2.png/v1/fit/w_1000,h_768,al_c,q_80/file.png" length="0" type="image/png"/><dc:creator>Tyler Jensen</dc:creator></item></channel></rss>