Meats
From Our Farm
At Henicksman Family Farm, we provide high-quality beef, pork, and lamb, sourced directly from our family-operated farm. Our commitment to sustainable practices ensures that you receive the best meat available, whether purchased by the cut or in bulk.
Beef
Tender Cuts
Our beef is sourced from Bingham County pasture-raised cattle, ensuring rich flavor and quality. Available in a variety of cuts, we cater to all preferences, letting you enjoy the finest beef experience.
Pork
Savory Options
Enjoy our delicious pork we strive to maintain Yorkshire, Hampshire, and Duroc Breeds to ensure Quality. Carefully raised and processed to maintain its succulent flavor. We provide different cuts tailored to your needs, whether for everyday meals or special occasions.
Lamb
Prime Selection
Our lamb is renowned for its tenderness and taste, coming from sheep that we pride in that are born and raised on our farm. With various cuts available, enjoy the rich, savory flavors of our lamb in your next meal.
Cuts by The Pound
Beef by the Pound
-Tenderloin -----------------$23.99/lbs.
-Porterhouse Steak ---------$18.99/lbs.
-Tomahawk Steak ----------$20.99/lbs.
-New York Steak ------------$17.99/lbs.
-Ribeye Steak---------------$19.99/lbs.
-T-Bone Steak---------------$18.99/lbs.
-Flatiron Steak---------------$13.99/lbs.
-Tri-Tip ----------------------$16.99/lbs.
-Sirloin Steak ----------------$13.99/lbs.
-Skirt Steak------------------$16.99/lbs.
-Flank Steak-----------------$16.99/lbs.
-Flap Steak------------------$10.99/lbs.
- Brisket----------------------$9.99/lbs.
- Carne Asada---------------$8.99/lbs.
- Cube Steak-----------------$8.50/lbs.
- Kabob Meat----------------$8.50/lbs.
- Stew Meat------------------$8.50/lbs.
- Roast-----------------------$8.99/lbs.
- Ground Beef----------------$7.99/lbs.
- Heart -----------------------$5.00/lbs.
- Tongue ---------------------$8.50/lbs.
- Oxtail-----------------------$8.50/lbs.
- Bone Marrow-------------- $5.00/pkg.
- Sliced Liver------------------$4.00/lbs.
-Dino Ribs --------------------$8.50/lbs.
-Ground Taco Meat----------$8.00/lbs.
Pork by The Pound
- Pork Chops-----------------$7.00/lbs.
- Bacon ---------------------$6.99/lbs.
- Bratwursts-----------------$8.99/lbs.
(German, Polish, Italian, Jalapeno, Red Hots)
- Tenderloin----------------- $8.00/lbs.
- Loin. Roast------------------$7.00/lbs.
- Roast-----------------------$6.00/lbs.
- Baby-Back Ribs-------------$8.00/lbs.
- Italian Sausage -------------$6.00/lbs.
- Fresh Ground -------------- $5.50/lbs.
- Breakfast Sausage---------$6.00/lbs.
- Rendered Leaf Lard -------$10.00/Ea.
- Ham Hocks-----------------$4.00/lbs.
-Sliced Sandwich Ham -----$6.50/Lbs
Lamb by the Pound
- Ground Lamb---------------$9.00/lbs.
- Leg of Lamb ---------------$11.00/lbs.
- Roast---------------------- $10.00/lbs.
- Shank-----------------------$8.00/lbs.
- Stew Meat------------------$9.00/lbs.
- Chops ---------------------$12.00/lbs
-Shoulder Steak -------------$10.00/lbs.
- Rack of lamb --------------$12.00/lbs.
-Brisket ----------------------$11.00/lbs
***All Prices Are Subject to Change.***
Looking For A
Bulk Deal?
We Offer Traditional Bulk Deals Consisting of whole, Halves, and Quarters!
We also Encourage A Build-Your-Own Bulk order! Ensuring you get exactly you want.